She is shear genius, with both her goodies and her photography.
I love her new website also, with the little menu on the side for easy searching.
I wanted to bring something a little different to a housewarming party that we were attending this weekend. So, I attempted to make little house-pops. They were quite tasty, and pretty cute. Wouldn't you love to see a version of this by the Queen of Baking herself? I can only imagine the detail. How does she get her chocolate so smooth? Sigh...
Anyway, here's my little creations before dipping, with pretzel chimneys:
And after dipping:
One of the pesky little pops migrated in this picture.
It says: Congrats Steve & Carol on your new home.
Bakerella's cake pop instructions are here.
For the houses I used the stem of a big pumpkin cookie cutter, and the tip of a big heart cookie cutter. I smashed the two pieces together and added a pretzel chimney. The salty pretzel covered in chocolate was divine.
Maybe Bakerella will make gingerbread house cake pops this year? hmmm...
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